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Maxwell’s is hosting a special beer pairing dinner on September 26, beginning at 6 p.m., with Blue Point Brewing Company. The special six-course dinner costs $50 per person, plus tax and gratuity. Reservations are required and can be made by calling the restaurant directly. Acoustic tunes will be provided by Joey Soul O. The menu, subject to change, includes:
Roasted Butternut Squash Soup
With cinnamon cream
Mother Pumpkin, Pumpkin Ale
Roasted Red and Golden Beet Salad
Mesclun salad mix, candied pecans, roasted shallot vinaigrette, shaved Parmesan
Mosaic, Session IPA
Blackened Mahi Mahi
Sweet potato crabmeat hash, BBQ burblanc
Citrus Plunge, IPA
Pumpkin Gelato
Blue Point Oktoberfest
Tri-Color Peppercorn Crusted Chateau Steak
Roasted acorn and Calabaza squash, potato Lyonnais
Lessing’s Local Ale
Cherry Cobbler
A la mode
Blue Point Blueberry Ale
