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VIEW, a riverfront destination overlooking the Great South Bay, is hosting a special wine pairing dinner with Warwick Estate on Friday, March 24 at 7 p.m. Cost is $90 per person, plus tax and gratuity. Menu selection, subject to change, includes:
Hors D’Oeuvres Reception
Chef Muzio’s Selection of Tapas
Warwick Estate Sauvignon Blanc 2015
First Course
Seared Jumbo Prawn
Spiced pineapple sambal, chayote purée, Bartlett pear
Warwick Estate “First Lady” Unoaked Chardonnay 2013
Second Course
Lobster-Foie Gras Ravioli
Wild mushrooms, Périgord truffle, saffron-brown butter emulsion
Warwick Estate “Old Blush” Vines Pinotage 2012
Third Course
Wild Sockeye Salmon
Bouillabaisse consommé, Chakalaka “Capetown Chutney”, snow peas
Warwick Estate “The First Lady” Cabernet Sauvignon 2014
Fourth Course
Duet of Beef
Dry aged strip steak and 48-hour braised short rib
Fennel, celery root, purée, spring peas, star anise
Warwick Estate “Reserve” Red 2010
Warwick Estate, Simonsberg-Stellenbosch “Three Cape Ladies” Red 2012
Fifth Course
MELKTERT
Classic vanilla crusted with blackberries in the style of the Western Cape
Sommelier’s port selection