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Taste of Hope is the American Cancer Society’s signature culinary, wine, and spirits event, featuring some of New York’s most popular restaurants and beverage vendors. Guests enjoy a walk-around tasting where they can sample signature dishes, premier wines and spirits, and inventive cocktails. This year’s celebration recognizes Culinary Honorees, Chefs Michael Lomonaco, Chef & Partner of Porter House Bar and Grill, and Ralph Scamardella, Chef & Partner of TAO Group Restaurants; Otto Cedeno, Founder of Otto’s Tacos as the Corporate Honoree, and Dana Cowin, former Editor-in-chief of Food & Wine Magazine, as the Survivor Honoree.
Metropolitan Pavilion
125 W 18th St, New York, NY 10011
Emcee Chris Wragge
Event co-chairs: Mark D. Friedman & Jamie Koff
TICKET PRICES
General Admission: $200 Each
VIP Ticket $275 Each
ALL ACCESS LOUNGE RESERVED TABLES
5 Person Table: $1,500
10 Person Table: $3,000
Reserved Tables and VIP Ticket Holders Receive Early Entry
For Tickets, Tables and how to make a donation, visit
www.tasteofhopenyc.org
