Rowdy Hall is celebrating St. Patrick’s Day with special Irish fare and drink specials on Saturday, March 16 and Sunday, March 17 and will be brought back on Saturday, March 23rd and Sunday, March 24th to honor the Montauk St. Patrick’s Day parade. The specials, subject to change, are as follows:

Drink Specials
Available all day and night Saturday, March 16 & Sunday, March 17

Magner’s Original Cider $6

Irish Mimosas (OJ & Magner’s) $3

St. Patty’s Rowdy Tap $6

Lunch & Dinner Prix Fixe

Available all day and night Saturday, March 16 & Sunday, March 17

$27 Two Courses
Choice of appetizer and entrée, or entrée and dessert

Appetizer
“Colcannon Soup”

Bacon, Cabbage, Leeks, Potatoes, Chicken Broth, Cream

Entrees
Corned Beef & Cabbage
Wedge of boiled green cabbage, carrots, potatoes

Guinness Stew

Classic beef stew, Guinness Stout

Bangers and Mash

Traditional Irish Sausages, mashed potatoes, onion-brown gravy

Dessert

Banana-Irish Whiskey Cake with Kerrygold Buttercream Frosting

A La Carte Specials

Available All Day and Night Saturday, March 23 and Sunday, March 24

Drink Specials
Magner’s Original Cider $6

Irish Mimosas (OJ & Magner’s) $3

St. Patty’s Rowdy Tap $6

Appetizer
“Colcannon Soup” $9.50

Bacon, Cabbage, Leeks, Potatoes, Chicken Broth, Cream

Entrees

Corned Beef & Cabbage $22
Wedge of boiled green cabbage, carrots, potatoes

Dessert

Banana- Irish Whiskey Cake with Kerrygold Buttercream Frosting $12.00

ALL ENTREES INCLUDE IRISH SODA AND BROWN BREAD