Brought to you by
Date & Time
VIEW, a riverfront destination overlooking the Great South Bay, will serve a champagne brunch buffet on Sunday, March 18 in celebration of St. Patrick’s Day. Four seating’s will be available at 11 a.m., 11:30 a.m., 1 p.m. and 1:30 p.m. The brunch will feature corned beef, cabbage, Irish soda bread and unlimited champagne and mimosas. Cost is $35.95, plus tax and gratuity. Reservations are recommended and can be made by calling the restaurant directly. Additional menu items, subject to change, include:
Two Roasts Carved to Order
Omelettes Made to Order
Breakfast and Lunch Selections of the Day
Shrimp in the Rough
Steamed Crab Legs
Fresh Homemade Baked Muffins and Breads
Assorted Cold Salads
Fresh Fruit Platter
Smoked Salmon, Bagels and Cream Cheese
Assorted Sushi Rolls
Gourmet Dessert Table
Coffee and Tea
