Date & Time
Sip, savor, and taste as we celebrate the beautiful wines of Raphael paired with a very special Cowfish five-course menu that has been expertly crafted by our chefs using only the freshest local ingredients.
Friday, January 12 at 6:30pm
Pricing: $85 pp/ $75 for VIL
Call the restaurant at 631.594.3868 to reserve your spot, today!