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VIEW, a riverfront destination overlooking the Great South Bay, is hosting a Lageder Wine Dinner (www.aloislageder.eu) on Friday, March 29 at 7 p.m. The evening will feature a five-course menu and each course will be paired with a Lageder Wine. Cost is $95 per person, plus tax and gratuity. Reservations are recommended and can be made by calling the restaurant directly at 631-589-2694. The menu, subject to change, includes:
Chef’s Hors d’oeuvres
Adami Processo Treviso Brut Garbèl NV
Seared Diver Scallop
White chocolate-parsnip foam, citrus gastrique
Südtirol Alto Adige Pinot Grigio Porer 2017
Poached Skate Wing
Brussel sprout petals, capers, meuniere sauce
Südtirol Alto Adige Pinot Bianco 2017
Seared Wahoo
Vermicelli noodles, shiitake and matsutaki mushrooms, scallion, spiced ginger-lemongrass broth
Südtirol Alto Adige Chardonnay 2017
Cedar Roasted Faroe Islands Salmon
Moroccan okra-chickpea tagine “creole” sauce
Südtirol Alto Adige Pinot Noir 2016
Chocolate-Hazelnut Tart
Chocolate praline ganache, toasted hazelnut
Chocolate “Pops”
Cleto Chiarli Lambrusco
Grasparossa di Castelvetro Centenario Amabile NV