Date & Time
VIEW, a riverfront destination overlooking the Great South Bay, has introduced new items to their menu for fall. Reservations are recommended and can be made by calling the restaurant directly at (631) 589-2694. New menu items, subject to change, include:
Soups and Salads
New England Clam “Chowda” $10
Littleneck clams, smoked bacon, Yukon potatoes
Maine Lobster Bisque $11
Sherry cream, chives
Beet Salad $13
Roasted beets, goat cheese, radish, pickled red onion, toasted pecans, frisée and mâche, sherry shallot vinaigrette
Appetizers
Butternut Squash and House-Made-Ricotta Toast $13
Raisins on the vine, aged balsamic vinegar, local honey
Roasted Brussels Sprouts $11
Thai peanut sauce, toasted sesame seeds, scallion
Sea
Pan-Roasted Diver Scallops $36
Montauk lobster-white truffle risotto, edamame, citrus beurre blanc
Scottish Salmon $29
French lentils, celery root-parsnip purée, spiced pumpkin jam
Swordfish $29
White butter bean “cassoulet,” pancetta, sweet eggplant caponata
Ultimate Seafood Cioppino $49
Maine lobster tail, jumbo shrimp, baby squid, littleneck clams, P.E.I. mussels, cockles, tomato blue claw crab brood
On Land
Dry Aged 12 Oz. Strip Steak “Frites” $44
Rosemary-truffle and parmesan fries, creamed spinach, garlic-herb butter, house-made steak sauce
Filet Mignon $43
Roasted beet-potato purée, cremini mushrooms, flat leaf spinach, caramelized shallot demi glace
Double-Cut Pork Chop $27
Sweet potato purée, roasted cauliflower, patty pan squash, spiced apple-fennel chutney
Roasted Free-Range Chicken Breast $27
Savory sage and sausage stuffing, Tuscan asparagus medley, natural chicken jus
Sides
Roasted Asparagus $8
Rosemary-Truffle Fries $8
Craft Cocktails
View Pumpkin Martini $12
Tito’s vodka, pumpkin pie liqueur, graham cracker rim, cinnamon
“Eden’s” Turtle $12
Naked Turtle rum, local apple cider, honey, fresh lemon juice
Apple Cider Moscow Mule $13
Grey Goose vodka, ginger beer, apple cider, fresh lime juice
Blood Orange Margarita $12
Silver tequila, blood orange juice, fresh citrus juices, triple sec
Beer
Blue Moon Belgian White
VIEW is currently open for lunch and dinner service Monday and Tuesday from 12 to 9 p.m., Wednesday and Thursday from 12 to 9:30 p.m., Friday from 12 to 11 p.m., Saturday from 6 to 11 p.m. and Sunday from 11 a.m. to 9 p.m. Sunday Brunch is seated at 11 a.m., 11:30 a.m., 1 p.m. and 1:30 p.m. The sushi menu is available Wednesday through Sunday, and the bar is open during dining hours until late every day. For further information, call VIEW at (631) 589-2694 or visit www.viewoakdale.com.