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Maxwell’s is hosting brunch with Santa on Saturday, December 15 from noon to 3 p.m. Both the brunch and regular a la carte menus will be available. Reservations are suggested, especially for large parties, and can be made by calling the restaurant at 631-210-0011. Select menu items, subject to change, include:
A La Carte Menu
Artisan Bavarian Pretzel
Smoked gouda and onion fondue, wholegrain mustard
Thai Calamari
Peanuts, cilantro, lime, sweet chili glaze
Southwest Chicken Spring Rolls
Black beans, cheddar
All-American Burger
American cheese, lettuce, pickles, onion, special sauce, sesame seed bun
Cauli “Fire”
Crispy cauliflower, buffalo hot sauce, ranch dressing, artisan potato roll
Southwestern Burrito Bowl
Choice of marinated steak, chicken or shrimp, rice pilaf, corn and black bean salsa, pico de gallo, Mexican cheese blend, avocado, sour cream
Brunch
Max Breakfast Skillet
Scrambled eggs, chopped bacon, crumbled sausage, jalapeno, melted cheddar cheese, over home fries
Fork and Knife Hungry Man Sammy
Two eggs any style, Applewood smoked bacon, sausage, ham, melted cheddar on a croissant with a side of home fries
Loaded Breakfast Burrito
Three eggs scrambled, smoked bacon, crumbled sausage, black beans, Mexican cheese blend, avocado, topped with salsa fresca and sour cream
