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Sat, Mar 17, 2018Mirabelle Tavern is celebrating St. Patrick’s Day by offering a special three-course prix fixe menu. Cost is $28.95 per person, plus tax and gratuity. An Irish beer pairing will be available for an additional $9. Reservations and recommended and can be made by calling the restaurant directly. Menu, subject to change, is as follows:
First Course
Choice of
Leek Salad
Crumbled haddock, hard boiled egg
Beer and Potato Soup
Bacon, cheese
Irish Lamb Meatballs and Peas
Second Course
Choice of
Corned Beef and Cabbage
Yukon gold potatoes
Pan-Roasted Cod
Snow peas-asparagus ragout, pistou sauce
Herb and Rice Stuffed Cabbage Leaves
Broccoli purée
Third Course
Choice of
Beer Stout Chocolate Cake
Pistachio Crème Brûlée
Irish Soda Bread for All
