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1221 AT MFP the new modern American restaurant located in the Roslyn Hotel, serves a special three-course prix fixe menu for $42.50 every Tuesday, Wednesday Thursday and Sunday beginning at 5 p.m. Reservations are recommended and can be made by calling the restaurant directly at 516-583-9803. The menu, subject to change, includes:
Appetizer
Choice of
Lamb Kibbeh Meatballs
Pine nuts, roasted carrots, flatbread, garlic-labneh
Chicken Dumpling Soup
Shanghai shoots, coriander, chili oil, aromatic chicken broth
Sautéed Shishitos
Honey garlic soy and garlic chips
Entrée
Choice of
Fresh Tagliolini
Roasted tomatoes, asparagus, beech mushrooms, gremolata and tomato essence
New Zealand King Salmon
Pan seared served with cauliflower mousseline, baby heirloom squash, grated truffles, citrus emulsion
Beef Short Rib
Pommes purée, peppery bland salad, sweet tamarind jus
Organic Chicken Ballotine
Truffle fontina, forest mushrooms, vegetables nouilles, truffle jus
Dessert
Choice of
Apple Crumb
Panna Cotta
Maccha green tea, red bean paste, young peach
Roasted Fig
Fig gelato, almond praline, caramel