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"Join Florence Fabricant on Zoom as she chats with Anne Thomas, Bess Rattray, and Mary Talley from East Hampton’s Ladies’ Village Improvement Society (LVIS) about their brand new cookbook, The Ladies’ Village Improvement Society Cookbook: Eating and Entertaining in East Hampton. The latest LVIS cookbook is a spectacular edition, containing recipes from members of LVIS and the community, including noted chefs, accompanied by beautiful photos taken by Doug Young. Martha Stewart wrote the foreword and member Bess Rattray contributed a witty, charming history capturing the spirit of the ladies. The book contains over 250 pages arranged into 20 menus, including Pasta on the Porch, a Labor Day Barbecue and a Holiday Buffet. LVIS members were asked to submit recipes and Florence selected and tested each one, occasionally making slight changes as needed. An audience Q&A will follow.
To order the LVIS Cookbook click here: https://lvis.org/lvis-cookbook
By ordering directly from LVIS, you not only get this beautiful book, but a substantial part of the proceeds will support the LVIS and their continued commitment to East Hampton."
Guild Hall
