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VIEW, a riverfront destination overlooking the Great South Bay, hosts ‘Wine Down Wednesday’ all day and night every week. Diners may enjoy half-priced bottles of selected wine while they nosh on the a la carte menu. A selection of menu items, subject to change, includes:
Appetizers
Yellowfin Tuna Tartare $15
Ginger, avocado, sriracha, scallion
Peking Duck Tacos $14
Scallion, avocado, hoisin sauce
Jumbo Lump Crab Cakes $18
Mango salsa, avocado, meyer lemon aïoli
Entrées
Diver Sea Scallops $36
Montauk lobster-white truffle risotto, edamame, citrus beurre blanc
Maine Lobster Pasta $29
Roasted corn, smoked bacon, carmelized shallots, mushrooms, cherry tomatoes, cognac cream, garganelli pasta
Kansas City Dry-Aged Prime Strip Steak $47
Baked potato with sour cream and chive, arugula, radish, house steak sauce
