Location
Date & Time
George Martin’s Strip Steak (60 River Road, Great River, NY 11739 https://www.georgemartinsstripsteak.com/) has announced they will serve a special three-course prix fixe from Sunday, January 23 through Sunday, January 30 in honor of Winter Long Island Restaurant Week. The prix fixe menu will be offered for dinner service only and cost is $42.95 per person. Reservations are strongly recommended and can be made by visiting https://bit.ly/3kgOgcD or calling the restaurant directly at 631-650-6777. The menu, subject to change, is as follows:
Appetizers
Mediterranean Salad
Tomatoes, cucumbers, bell peppers, red onions, olives, feta, chick peas, crispy pita and Greek vinaigrette
Tomato Bisque
Applewood smoked bacon, scallions, crostini
Winter Warming PEI Mussels
Peas, tomatoes, leeks, garlic, parsley, mint, chorizo sausage, evoo, white wine
Chicken Tostadas
Braised pulled chicken, lettuce, tomatoes, jalapenos, carrots, cheddar, spiced garlic crème fraiche
Entrées
French Breast of Chicken
Sun-dried tomatoes, artichokes, rice pilaf, baby string beans, pan au jus
Organic Salmon
Honey garlic glazed, rice pilaf, baby string beans
Berkshire Pork Chop
Apple cranberry jam, broccoli, garlic mashed potatoes, maple demi glace
Angus Sirloin Coulotte
Mushroom bordelaise, asparagus, garlic mashed potatoes
Rigatoni Bolognese
Pork, veal, beef, onions, carrots, San Marzano tomatoes, Pecorino, warm burrata
Dessert
Chef’s Daily Dessert Selections