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Guests are invited to take a journey through the Venice region of Italy and experience its amazing wines paired with specialty dishes hand-crafted by Executive Chef Ryan Keough.
The menu is part of a new program the restaurant is introducing this year, which will offer specialty menus throughout the year inspired by dishes and wines native to different regions of Italy, offering guests a tour of the country through its fabulous cuisine and fine wines.
Following is the full Foods and Wines of Venice menu for your review:
The tasting menu is available for $45 per person, or $65 including wine pairings. Menu items are also available a la carte, and the full menu and link to make reservations are available at www.SpuntinoWineBar.com.