Date & TimeFri, Oct 30, 2020
Come celebrate "A Taste of the Season"
Join me, at Red Salt Room at The Garden City Hotel on Friday, October 30th for an exclusive dining event with my esteemed colleague, Star Chef Waldy Malouf.
Featuring a Fall inspired prix fixe menu paired with Robert Hall wines of California.
6:00PM - 9:00PM l $135.00pp+++
Signature dishes by Chef Waldy Malouf of the Beacon Restaurant & Bar NYC.
Tickets must be purchased on eventbrite.com