"The British are coming! The British are coming! Five awesome breweries caught wind of the best Cask Ales Festival across the pond and wanted in. Did you know the British popularized Cask Ales hundreds of years ago in pubs across the UK? Talk about a taste of history.
We put what in beer? Cask Ales are an incredible opportunity to innovate. Cask Master Jim has been hard at work brewing with some unexpected ingredients. Sneak peek: everything bagels, sushi, lavender, creamsicles, and whiskey barrels… just to name a few.
Stop, collaborate, and listen. For the first time in Cask Fest history, you can try exclusive collaboration casks from our friends at Amagansett Sea Salt, Kings County Distillery, Billion Oyster Project, and the National Honey Board. You love their products – why not try them in a beer?
Eeeeeats. Cask Fest Tip #4: Don’t go on an empty stomach. We’ve carefully selected the best of the best local eateries to accompany your sampling of 200+ casks. Stay tuned on social as we release our NEW curated food + cask pairings with each of our delicious food partners:
- Island Empanada
- Chiddy’s Cheesteaks
- Blue Island Oyster
- Noah’s on the Road
- Brockenzo’s Pizza"