Celebrate New Year's Eve at VIEW

​ VIEW , a riverfront destination overlooking the Great South Bay, will serve a special three-course prix fixe dinner, on Sunday, December 31st in celebration of New Year’s Eve. The first seating, from 4 to 7:30 p.m., costs $64 per person, plus tax and gratuity. The second seating, from 8 to 10 p.m., costs $88 per person, plus tax and gratuity. The evening will feature a DJ, dancing, party favors and a complimentary midnight toast to ring in the New Year. Menu choices, subject to change, include: 

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First Course – Choice of One
Crispy Thai Calamari
Pecking Duck Tacos
Steamed P.E.I Mussels
Jumbo Lump Crab Cakes
Burrata and Grilled Artichokes
Oysters Lobster Fellah
Yellowfin Tuna Tartare
Prosciutto Wrapped Shrimp
Maine Lobster Bisque
Shaved Brussels Sprout caesar Salad
Shredded Iceberg Salad
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Entrees – Choice of One
Maine Lobster Bisque
Lobster claw meat, sherry cream
Caesar Salad
Shredded Iceberg Salad
Entrées
Pan-Seared Sea Scallops
Montauk lobster-white truffle risotto, edamame, blood orange gastrique
Grilled Scottish Salmon
Lobster Pasta
Roasted corn, smoked bacon, caramelized shallots, mushrooms, cherry tomatoes, garganelli pasta, cognac cream
 ($5 supp.)
Ultimate Seafood Cioppino
Maine lobster tail, jumbo shrimp, Taylor Bay scallops, littleneck clams, P.E.I mussels, cockles, tomato-blue claw crab brodo
($10 supp.)
Mustard Rosemary Roasted Free-Range Chicken  
Sicilian Style Braised Short Rib
8-Ounce Black Pepper Crusted Filet Mignon
Surf and Turf
Filet mignon, 6-ounce lobster tail, garlic confit potato purée, asparagus, caramelized shallot demi-glace
($12 supp.)
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Dessert
Valrhona Chocolate Bomb
Salted caramel gelato
Mixed Berry Cheesecake
Seasonal berry compote, graham cracker
Chocolate Marquise
Chocolate ganache, chocolate mousse, blood orange coulis
Tapioca Passion Fruit Pudding
Toasted coconut