Thanksgiving Day Dinner at View

VIEW a river-front destination overlooking the Great South Bay, will serve an elaborate buffet dinner on Thanksgiving Day, Thursday, November 28 from 1 to 7 p.m. Cost is $48.95 per adult, $22.95 per child 12-years-old and under, plus tax and gratuity. Children under three are free. Reservations are requested and can be made by calling the restaurant directly at 631-589-2694. Menu, subject to change, includes:

Carving Station

Roasted turkey and giblet gravy with herb stuffing and fresh cranberry sauce

Black Angus sirloin steak and au jus with horseradish cream sauce

Continental Fare

Pineapple glazed Virginia ham

Roasted loin of pork with fresh homemade applesauce

Bounties from The Sea

Roasted Atlantic salmon with Dijon cream

Steamed Alaskan snow crab legs with drawn butter

Chilled shrimp in the rough with cocktail sauce

Salads

“Seasonal” mixed greens salad

Caesar salad with garlic croutons

Fresh mozzarella and tomato platter with balsamic vinaigrette drizzle

Harvest Selections

Green beans

Mashed potatoes, sweet potato mash, candied yams

Country stuffing, roasted corn succotash

Butternut squash ravioli, creamed spinach

Freshly baked breads and rolls

Desserts

Pumpkin pie

Chocolate truffle cake

Bourbon pecan pie

Hot apple cobbler

Cheesecake

Brownies

Blueberry Pie

For further information, call VIEW at (631) 589-2694 or visit www.viewoakdale.com.  “Like us” on Facebook at www.facebook.com/ViewSeafood.