$49 Adults / $24 Children under 10 yrs. Reservations are now being accepted. Private Rooms also available.
Off-Premise Passover Catering is also available.
Full service catering and event planning options are available, including staffing and rentals.
FOR THE TABLE
Traditional Seder Plate
Chopped Liver
FIRST COURSE
Matzo Ball Soup
or
Fuji Apple & Endive Salad
Cranberries, Toasted Walnuts, Cider Vinaigrette
ENTREES
Pan Seared Filet of Salmon
Roasted Vegetables Ratatouille, Tomato Basil Pesto Emulsion
Grilled Filet Mignon
*add $6
Crispy Potato Cake, Sautéed Spinach, Soy Red Wine Gastrique
Pan Roasted Chicken
Apple Stuffed Acorn Squash, Haricot Verts, Red Wine Reduction
Brisket of Beef
Yukon Gold Mashed Potato, Grilled Asparagus, Natural Jus
Long Island Duck Breast
*add $4
Caramelized Pear, Baby Spinach, Toasted Pinenuts, Cassis Demi-Glace
KIDS OPTIONS
Children’s Brisket of Beef with Mashed Potatoes & Asparagus
or
Matzoh Chicken Fingers with French Fries
DESSERT
Flourless Chocolate Torte
Lemon Sponge Cake with Seasonal Fresh Fruit
Assorted Macaroons
- for the table
Our food is made without flour, however THYME is not Kosher
In addition to the menu, Off-Premise Passover Catering is also available.
Full service catering and event planning options are available, including staffing and rentals.
Call or Email for full Catering Menu